Restaurant Menu | Dessert Menu | Solarium Menu | The Wine |
THE DESSERTS
Cogne caramel typical custard with tegole
——–
Puff pastry with diplomatic cream, peaches
——–
Cream pudding with raspberries sauce
——–
Cannolo home-made with fresh cheese, honey and chocolate
——–
Home-made ice cream and fruit sorbet
——–
Fruits and vegetables salad
——–
Genepy parfait with black chocolate sauce
——–
Chocolate and almond cake (gluten free)
€. 7,00
GLASS OF DESSERT WINE
Raisin wine €. 5,00
Late vintage €. 4,00